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Bring joy to your Chinese New Year celebrations with the irresistible crunch of Salted Egg Fish Skin! Crispy, savoury, and coated in a rich salted egg seasoning, each bite is a burst of bold flavour that’s hard to resist. Perfect for snacking or sharing, this festive treat is sure to be a hit at gatherings. Indulge in the ultimate combination of texture and taste, making it an unforgettable addition to your Lunar New Year feast!
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